Our Subsidiaries
Teeba (Jordan)
Caring for People
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Nutrition and Wellbeing | ||||
Number of incidents of non-compliance concerning product information and labeling | 0 | 0 | 0 | 0 |
Number of incidents of non-compliance with regulations and/or voluntary codes concerning marketing communications | 0 | 0 | 0 | 0 |
Percentage of significant product categories covered by and assessed for compliance with product information and labeling procedures (%) | 100% | 100% | 100% | 100% |
Health and Safety | ||||
Number of employee lost time injuries | 4 | 23 | 25 | 14 |
Contractor lost-time injuries | 0 | 0 | 0 | 0 |
Employee lost-time injury rate (per 1 mln man-hours) | 3.71 | 7.28 | 9.24 | 4.87 |
Contractor lost-time injury rate (per 1 mln man-hours) | 0 | 0 | 0 | 0 |
Hours of employee health and safety training | 421 | 2495 | 5525 | 9,354.00 |
Hours of contractor health and safety training | 231 | 144 | 90 | 364.25 |
Average hours of health and safety training per employee | 0.35 | 2.00 | 4.35 | 6.98 |
Average hours of health and safety training per contractor | 5.3 | 3.3 | 1.8 | 8.1 |
Employee absenteeism rate (%) | 1% | 1% | 1% | 6% |
Employee Talent and Diversity | ||||
Number of employees | 1188 | 1246 | 1270 | 1340 |
Male employees | 1160 | 1211 | 1230 | 1304 |
Female employees | 28 | 35 | 40 | 42 |
Full time, male employees | 1160 | 1211 | 1212 | 1298 |
Full time, female employees | 28 | 35 | 40 | 42 |
Part time, male employees | 178 | 0 | 0 | 2 |
Part time, female employees | 26 | 0 | 0 | 0 |
Senior management employees | 9 | 10 | 10 | 16 |
Middle management employees | 32 | 32 | 31 | 32 |
Non-management employees | 1147 | 1190 | 1216 | 1281 |
New employee hires | 371 | 266 | 219 | 219 |
New employee hires, age 18-30 | 269 | 180 | 145 | 149 |
72.5% | 67.7% | 66.2% | 68.0% | |
New employee hires, age 31-50 | 100 | 85 | 74 | 69 |
27.0% | 32.0% | 33.8% | 31.5% | |
New employee hires, age 51+ | 2 | 1 | 0 | 1 |
1% | 0% | 0% | 0% | |
New employee hires, male | 362 | 251 | 207 | 210 |
97.6% | 94.4% | 94.5% | 95.9% | |
New employee hires, female | 9 | 15 | 12 | 9 |
2% | 6% | 5% | 4% | |
Voluntary employee turnover | 266 | 97 | 187 | 88 |
22.4% | 7.8% | 14.7% | 6.6% | |
Voluntary employee turnover, age 18-30 | 172 | 70 | 110 | 45 |
64.7% | 72.2% | 58.8% | 51.1% | |
Voluntary employee turnover, age 31-50 | 89 | 27 | 75 | 40 |
33.5% | 27.8% | 40.1% | 45.5% | |
Voluntary employee turnover, age 51+ | 5 | 0 | 2 | 3 |
1.9% | 0% | 1.1% | 3.4% | |
Voluntary employee turnover, male | 259 | 92 | 179 | 81 |
97.4% | 94.8% | 95.7% | 92.0% | |
Voluntary employee turnover, female | 7 | 5 | 8 | 7 |
2.6% | 5.2% | 4.3% | 8.0% | |
Female employment rate (%) | 2.4% | 2.9% | 3.3% | 3.2% |
Women in senior management | 2 | 2 | 2 | 5 |
22.2% | 20.0% | 20.0% | 31.3% | |
Women in middle management | 8 | 5 | 6 | 18 |
25.0% | 15.6% | 19.4% | 56.3% | |
Women in non-management positions | 20 | 28 | 32 | 33 |
1.7% | 2.4% | 2.6% | 2.6% | |
Board seats occupied by women | 1 | 1 | 0 | 0 |
12.5% | 12.5% | 0% | 0% | |
Number of employees with a disability | 15 | 15 | 14 | 10 |
Number of formal incidents of discrimination reported | 0 | 0 | 0 | 0 |
Percentage of working time lost due to industrial disputes, strikes and/or lock-outs (%) | 0 | 0 | 0 | 0 |
Number of female employees entitled to maternity leave | 16 | 11 | 13 | 16 |
Number of female employees that took parental leave | 1 | 2 | 1 | 0 |
Number of female employees that returned to work in the reporting period after parental leave ended | 1 | 2 | 1 | 0 |
Number of female employees that returned to work after parental leave ended that were still employed 12 months after their return to work | 1 | 2 | 1 | 0 |
Female employee return to work rate of employees that took parental leave (%) | 100% | 100% | 100% | N/A |
Female employee retention rate of employees that took parental leave (%) | 0% | 100% | 100% | 0% |
Total hours of training provided | 12,439 | 18,627 | 18,553 | 9,929 |
Average hours of training per employee | 10.47 | 14.95 | 14.61 | 7.41 |
Percentage of employees receiving regular performance and career development reviews (%) | 100% | 100% | 100% | 97% |
Community Investment | ||||
Total CSR spending (X) | 827,751 | 1,095,961 | 650,000 | 429,062 |
Number of school and university visitors hosted | 726 | 847 | 593 | 895 |
Product donations (Number of servings) | 199,385 | 548,670 | 129,623 | 133,327 |
Protecting the planet
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Number of incidents of non-compliance with environmental laws and regulations | 0 | 0 | 0 | 0 |
Water Management |
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Water withdrawal (m3) | 267,540 | 251,556 | 278,455 | 234,822 |
Water recycling and reuse (m3) | 159,597 | 213,131 | 216,633 | 183,706 |
Percentage of water recycled and/or reused (%) | 60% | 85% | 78% | 78% |
Total water consumption (m3)* | 96,743 | 14,271 | 36,054 | 27,571 |
Water discharge (m3) | 170,797 | 237,285 | 242,401 | 207,251 |
Manufacturing water intensity (m3/metric ton of finished product) | 6 | 5 | 5 | 4 |
Percentage of card board coming from recycled materials used as an input material (%) | N/A | N/A | N/A | N/A |
Plastics removed from packaging (tons) | N/A | N/A | N/A | N/A |
Paper removed from packaging (tons) | N/A | N/A | N/A | N/A |
Total packaging removed from the consumer waste stream (tons) | N/A | N/A | N/A | N/A |
Climate Change |
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| ||
Direct stationary energy usage (in thousands kWh) | 3,853.3 | 11,498 | 12,358 | 52,021 |
Indirect stationary energy usage (in thousands kWh) | 10,002 | 13,075 | 14,342 | 15,298 |
Total stationary energy usage (direct and indirect, in thousands kWh) | 13,855 | 24,573 | 26,700 | 67,319 |
Total solar energy usage (in thousand kWh) | 600 | 408 | 567 | 543 |
Percentage of electricity consumption from solar (%) | 4% | 2% | 2% | 0.81% |
Almarai owned refrigerators in stores (in thousands kWh) | N/A | N/A | N/A | N/A |
Manufacturing energy intensity (kWh/metric ton of finished product) | 415 | 413 | 371 | 412 |
Total vehicle fuel consumption (thousands of liters) | 3,520 | 6,890 | 5,963 | 3,648 |
Scope 1 (direct) emissions (metric tons CO2e) | 5,608 | 20,981 | 18,845 | 13,510 |
Scope 2 (indirect) emissions (metric tons CO2e) | 11,542 | 10,172 | 5,303 | 5,984 |
Total emissions (metric tons CO2e) | 17,150 | 31,153 | 24,148 | 19,494 |
Manufacturing emissions intensity (metric tons CO2e/metric ton of finished product) | 0.20 | 0.20 | 0.13 | 0.14 |
Waste Management |
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Food waste resold for animal feed (Store returns and operational) (metric tons) | 0 | 0 | 0 | 0 |
Recycled waste (metric tons) | 274 | 285 | 1,464 | 127.12 |
Total waste generated (metric tons) | 51,830 | 49,265 | 57,998 | 31,060 |
Waste sent to landfill (metric tons) | 51,556 | 48,980 | 56,533 | 30,933 |
Percentage of waste sent to landfill (%) | 99% | 99% | 97% | 100% |
*Water consumption figures have been updated following a revision to the calculation methodology. Water consumption is now defined as water withdrawal minus water discharge to align with GRI standards. Prior period figures have been restated for consistency.
Producing responsible products
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Quality and Food Safety |
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Percentage of production volume manufactured in sites certified by an independent third party according to internationally recognized food safety management system standard (%) | 100% | 100% | 100% | 100% |
Number of incidents of non-compliance with regulations and/or voluntary codes concerning the health and safety impacts of products and services | 0 | 0 | 0 | 0 |
Number of recalls | 0 | 0 | 0 | 0 |
Percentage of significant product categories covered by and assessed for compliance with product information and labeling procedures (%) | 100% | 100% | 100% | 100% |
Percentage of products which health and safety impacts are assessed for improvement (%) | 100% | 100% | 100% | 100% |
Total number of manufacturing plants | 1 | 1 | 1 | 1 |
Number of Food Safety System Certification (FSSC) 22000 certified plants | 1 | 1 | 1 | 1 |
Number of plants certified to GFSI-recognized schemes | 1 | 1 | 1 | 1 |
Percentage of plants certified to GFSI-recognized schemes | 100% | 100% | 100% | 100% |
Number of food safety and quality assurance employees | 3 | 5 | 5 | 5 |
Animal Welfare | ||||
Number of cows | 3,596 | 3,694 | 4,727 | 5382 |
Number of chickens processed | N/A | N/A | N/A | N/A |
Number of incidents of non-compliance with laws regulations, and adherence with voluntary standards related to transportation, handling, and slaughter practices for live terrestrial and aquatic mammals | 0 | 0 | 0 | 1 |
Percentage of cows in enclosed housing with resting areas (%) | 100% | 100% | 100% | 100% |
Percentage of chickens in enclosed cage free housing (%) | N/A | N/A | N/A | N/A |
Ethical Sourcing | ||||
Percentage of locally based suppliers engaged (%) | 100% | 100% | 93% | 92% |
Percentage of spending on locally based suppliers (%) | 90% | 82% | 80% | 78% |
Total number of suppliers engaged | 719 | 445 | 512 | 520 |
Total number of local suppliers engaged | 719 | 445 | 475 | 480 |
Percentage of purchased volume from suppliers compliant with company's sourcing policy | 100% | 98% | 80% | 97% |
Percentage of purchased volume which is verified as being in accordance with credible, internationally recognized responsible production standards | 25% | 90% | 80% | 80% |
New suppliers that were screened using social and/or environmental criteria | 3 | 0 | 0 | 0 |
Number of negative social and/or environmental impacts in the supply chain and actions taken | 3 | 0 | 0 | 0 |
Beyti (Egypt)
Caring for People
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Nutrition and Wellbeing | ||||
Number of incidents of non-compliance concerning product information and labeling | 0 | 0 | 0 | 0 |
Number of incidents of non-compliance with regulations and/or voluntary codes concerning marketing communications | 0 | 0 | 0 | 0 |
Percentage of significant product categories covered by and assessed for compliance with product information and labeling procedures (%) | 100% | 100% | 100% | 100% |
Health and Safety | ||||
Number of employee lost time injuries | 8 | 25 | 5 | 0 |
Contractor lost-time injuries | 1 | 4 | 0 | 0 |
Employee lost-time injury rate (per 1 mln man-hours) | 0.6 | 1.6 | 1.2 | 0 |
Contractor lost-time injury rate (per 1 mln man-hours) | 0.30 | 1.47 | 0 | 0 |
Hours of employee health and safety training | 16,012 | 39,043 | 17,128 | 17,897 |
Hours of contractor health and safety training | 1,656 | 7,740 | 2,995 | 4,493 |
Average hours of health and safety training per employee | 5 | 12 | 5 | 5 |
Average hours of health and safety training per contractor | 1.3 | 6.2 | 2.4 | 3.6 |
Employee absenteeism rate (%) | 1.45% | 0.99% | 1.00% | 1.00% |
Employee Talent and Diversity | ||||
Number of employees | 3,162 | 3,174 | 3,343 | 3,451 |
Male employees | 3,090 | 3,052 | 3,192 | 3,282 |
Female employees | 72 | 95 | 151 | 169 |
Full time, male employees | 3,090 | 3,052 | 3,192 | 3,282 |
Full time, female employees | 72 | 95 | 151 | 169 |
Part time, male employees | 0 | 0 | 0 | 0 |
Part time, female employees | 0 | 0 | 0 | 0 |
Senior management employees | 43 | 50 | 51 | 49 |
Middle management employees | 197 | 271 | 334 | 369 |
Non-management employees | 2,965 | 2,826 | 2,958 | 2,982 |
New employee hires | 608 | 432 | 463 | 468 |
New employee hires, age 18-30 | 410 | 294 | 278 | 315 |
67.4% | 68.1% | 60.0% | 67.3% | |
New employee hires, age 31-50 | 198 | 135 | 180 | 153 |
32.6% | 31.3% | 38.9% | 32.7% | |
New employee hires, age 51+ | 0 | 3 | 5 | 0 |
0% | 0.7% | 1.1% | 0% | |
New employee hires, male | 581 | 398 | 402 | 410 |
95.6% | 92.1% | 86.8% | 87.6% | |
New employee hires, female | 27 | 34 | 61 | 40 |
4.4% | 7.9% | 13.2% | 8.5% | |
Voluntary employee turnover | 205 | 196 | 186 | 295 |
6.5% | 6.2% | 5.6% | 8.5% | |
Voluntary employee turnover, age 18-30 | 117 | 113 | 107 | 181 |
57.1% | 57.7% | 57.5% | 61.4% | |
Voluntary employee turnover, age 31-50 | 87 | 83 | 78 | 112 |
42.4% | 42.3% | 41.9% | 38.0% | |
Voluntary employee turnover, age 51+ | 1 | 0 | 1 | 2 |
0.5% | 0% | 0.5% | 0.7% | |
Voluntary employee turnover, male | 202 | 187 | 177 | 264 |
98.5% | 95.4% | 95.2% | 89.5% | |
Voluntary employee turnover, female | 3 | 9 | 9 | 31 |
1.5% | 4.6% | 4.8% | 10.5% | |
Female employment rate (%) | 2.3% | 3.0% | 4.5% | 4.9% |
Women in senior management | 9 | 11 | 8 | 9 |
20.9% | 22.0% | 15.7% | 18.4% | |
Women in middle management | 24 | 36 | 39 | 45 |
12.2% | 13.3% | 11.7% | 12.2% | |
Women in non-management positions | 39 | 48 | 101 | 112 |
1.3% | 1.7% | 3.4% | 3.8% | |
Board seats occupied by women | 0 | 0 | 0 | 0 |
0% | 0% | 0% | 0% | |
Number of employees with a disability | 95 | 96 | 97 | 61 |
Number of formal incidents of discrimination reported | 0 | 0 | 0 | 0 |
Percentage of working time lost due to industrial disputes, strikes and/or lock-outs (%) | 0 | 0 | 0 | 0 |
Number of female employees entitled to maternity leave | 1 | 4 | 6 | 8 |
Number of female employees that took parental leave | 1 | 3 | 4 | 4 |
Number of female employees that returned to work in the reporting period after parental leave ended | 1 | 3 | 3 | 4 |
Number of female employees that returned to work after parental leave ended that were still employed 12 months after their return to work | 1 | 3 | 6 | 3 |
Female employee return to work rate of employees that took parental leave (%) | 100% | 100% | 75% | 100% |
Female employee retention rate of employees that took parental leave (%) | 100% | 100% | 150% | 100% |
Total hours of training provided | 22,300 | 45,233 | 45,200 | 33,246 |
Average hours of training per employee | 7.1 | 14.3 | 13.5 | 9.6 |
Percentage of employees receiving regular performance and career development reviews (%) | 100% | 100% | 100% | 100% |
Community Investment | ||||
Total CSR Spending (X) | 175,000 | 504,000 | 535,411 | 780,000 |
Number of school and university visitors hosted | 85 | 400 | 200 | 240 |
School bag donations (Number of bags donated to students) | N/A | N/A | N/A | N/A |
Hours of employee volunteering | N/A | N/A | N/A | N/A |
Protecting the planet
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Number of incidents of non-compliance with environmental laws and regulations | 0 | 0 | 0 | |
Water Management | ||||
Water withdrawal (m3) | 1,846,224 | 1,916,762 | 1,925,470 | 1,890,409 |
Water recycling and reuse (m3) | 216,000 | 210,000 | 230,000 | 1,879 |
Percentage of water recycled and/or reused (%) | 11.7% | 11.0% | 11.9% | 0.1% |
Total water consumption (m3)* | 894,224 | 964,762 | 534,016 | 346,225 |
Water discharge (m3) | 952,000 | 952,000 | 1,391,454 | 1,544,184 |
Manufacturing water intensity (m3/metric ton of finished product) | 3.3 | 3.5 | 3.4 | 3.3 |
Packaging Innovation | ||||
Percentage of card board coming from recycled materials used as an input material (%) | 73% | 72% | 73% | 73% |
Plastics removed from packaging (tons) | N/A | N/A | 29 | 31 |
Paper removed from packaging (tons) | N/A | N/A | 0 | 0 |
Total packaging removed from the consumer waste stream (tons) | N/A | N/A | 29 | 31 |
Climate Change | ||||
Direct stationary energy usage (in thousands kWh) | 74,853 | 75,529 | 64,155 | 38,096 |
Indirect stationary energy usage (in thousands kWh) | 68,570 | 71,266 | 71,512 | 89,250 |
Total stationary energy usage (direct and indirect, in thousands kWh) | 143,423 | 146,794 | 135,667 | 127,346 |
Total solar energy usage (in thousand kWh) | 12,137 | 12,340 | 11,830 | 12,402 |
Percentage of electricity consumption from solar (%) | 8% | 8% | 9% | 14% |
Almarai owned refrigerators in stores (in thousands kWh) | N/A | N/A | N/A | N/A |
Manufacturing energy intensity (kWh/metric ton of finished product) | 256.8 | 264.8 | 238.1 | 210.8 |
Total vehicle fuel consumption (thousands of liters) | 2,710 | 3,082 | 2,938 | 4,080 |
Scope 1 (direct) emissions (metric tons CO2e) | 27,771 | 37,073 | 40,113 | 108,873 |
Scope 2 (indirect) emissions (metric tons CO2e) | 27,397 | 31,132 | 33,819 | 36,332 |
Total emissions (metric tons CO2e) | 55,168 | 68,206 | 73,931 | 145,206 |
Manufacturing emissions intensity (metric tons CO2e/metric ton of finished product) | 0.08 | 0.22 | 0.08 | 0.10 |
Waste Management | ||||
Food waste resold for animal feed (Store returns and operational) (metric tons) | 0 | 0 | 0 | 0 |
Recycled waste (metric tons) | 4,250 | 3,826 | 2,772 | 783 |
Total waste generated (metric tons) | 22,702 | 21,940 | 20,702 | 6,321 |
Waste sent to landfill (metric tons) | 11,295 | 11,100 | 10,010 | 5,538 |
Percentage of waste sent to landfill (%) | 50% | 51% | 48% | 88% |
*Water consumption figures have been updated following a revision to the calculation methodology. Water consumption is now defined as water withdrawal minus water discharge to align with GRI standards. Prior period figures have been restated for consistency.
Producing responsible products
Our sustainability performance | 2022 | 2023 | 2024 | 2025 |
|---|---|---|---|---|
Quality and Food Safety | ||||
Percentage of production volume manufactured in sites certified by an independent third party according to internationally recognized food safety management system standard (%) | 100% | 100% | 100% | 100% |
Number of incidents of non-compliance with regulations and/or voluntary codes concerning the health and safety impacts of products and services | 0 | 0 | 0 | 0 |
Number of recalls | 0 | 0 | 0 | 0 |
Percentage of significant product categories covered by and assessed for compliance with product information and labeling procedures (%) | 100% | 100% | 100% | 100% |
Percentage of products which health and safety impacts are assessed for improvement (%) | 100% | 100% | 100% | 100% |
Total number of manufacturing plants | 2 | 2 | 2 | 1* |
Number of Food Safety System Certification (FSSC) 22000 certified plants | 2 | 2 | 2 | 1* |
Number of plants certified to GFSI-recognized schemes | 2 | 2 | 2 | 1* |
Percentage of plants certified to GFSI-recognized schemes | 100% | 100% | 100% | 100% |
Number of food safety and quality assurance employees | 94 | 93 | 93 | 96 |
Animal Welfare | ||||
Number of cows | N/A | N/A | N/A | N/A |
Number of chickens processed | N/A | N/A | N/A | N/A |
Number of incidents of non-compliance with laws regulations, and adherence with voluntary standards related to transportation, handling, and slaughter practices for live terrestrial and aquatic mammals | N/A | N/A | N/A | N/A |
Percentage of cows in enclosed housing with resting areas (%) | N/A | N/A | N/A | N/A |
Percentage of chickens in enclosed cage free housing (%) | N/A | N/A | N/A | N/A |
Ethical Sourcing | ||||
Percentage of locally based suppliers engaged (%) | 41% | 44% | 51% | 52% |
Percentage of spending on locally based suppliers (%) | 68% | 69% | 68% | 69% |
Total number of suppliers engaged | 374 | 392 | 505 | 546 |
Total number of local suppliers engaged | 154 | 172 | 259 | 284 |
Percentage of purchased volume from suppliers compliant with company's sourcing policy | 100% | 100% | 100% | 100% |
Percentage of purchased volume which is verified as being in accordance with credible, internationally recognized responsible production standards | 100% | 100% | 100% | 100% |
New suppliers that were screened using social and/or environmental criteria | 0 | 0 | 0 | 0 |
Number of negative social and/or environmental impacts in the supply chain and actions taken | 0 | 0 | 0 | 0 |
*2025 data reflects an updated definition of “manufacturing plant.” The two production facilities previously disclosed form part of a single plant and are therefore presented as one plant for 2025. Prior period figures have not been restated.